Food And Cooking - Facts for Kids

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Random Facts About Food And Cooking For Kids

Food & Cooking

Crystallized honey isn’t spoiled – you can restore it by placing the jar in warm water!

Food & Cooking

Americans eat an average of 48 pints (23 liters) of ice cream per person every year — that’s about 6 gallons!

Food & Cooking

Raspberries have tiny hairs on their surface that help protect them from water and insects!

Food & Cooking

History & Origins

People have been making cheese for over 7,000 years — that’s even longer than the pyramids have existed!

Food & Cooking

Honey is about 80% natural sugars and 20% water, making it sweeter than table sugar!