Food And Cooking - Facts for Kids

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Random Facts About Food And Cooking For Kids

There’s a type of ice cream that glows in the dark using natural ingredients from jellyfish!

Refrigerating ripe bananas makes their peels turn black but keeps the inside fresh longer!

The first modern smoothies began in the 1930s when health food stores in California blended fresh fruit, but the name ‘smoothie’ became popular in the 1960s!

Strawberries need at least 6 hours of direct sunlight a day to grow tasty fruit — even better if they get 8–10 hours!

There’s an Ice Cream Museum in New York City with a swimming pool filled with rainbow sprinkles that you can jump into!

Random Facts Generator - Food And Cooking | Kid-Friendly | ToriToriPadi